Harvesting butternut squash

We harvested 4 butternut squashes last week. The foliage had started to die back and the squashes sounded ‘hollow’ when knocked. Tonight we made homemade butternut squash tortellinis which were lovely. It is great to finally have a use for all the sage we have planted.


I have heard some seasoned allotmenteers saying that butternut squash is not worth the space as you get so little volume or added flavour for how much ground you sacrifice. But I have to disagree. The taste was magnificent.


2 responses to “Harvesting butternut squash

  1. I’ve never grown butternut squash before, but I think I might give it a go next year.

  2. I had problems with deer munching on mine this year. Here is a recipe for a couscous that contains roasted butternut squash, zucchini, and carrots. http://michaelbeyer.wordpress.com/2010/09/07/moroccan-couscous/

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s